What should we rescue today?

What should we eat today? A question everyone ponders almost daily.

How about making it easy for yourself today by pulling out a selection of ready-made meals from your pocket at affordable prices? A couple of taps and you could pick up a meal from a nearby restaurant? And at the same time, you'd be making the environmentally friendly choice for the day? With ResQ Club, all of this is possible.

Globally, about one-third of all produced food ends up as waste. This means that a large portion of the resources required to produce, transport, store, and prepare food is wasted. Additionally, food waste contributes significantly to human-generated greenhouse gas emissions. Food waste is a massive but unnecessary problem.

Solving this problem, however, comes with a timeline. UN Sustainable Development Goal 12.3 aims to halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses, by 2030.

(Source: World Wildlife Fund – Fight climate change by preventing food waste)

There are many ways to reduce food waste, and here you'll find ResQ Club's best tips

	Hävikkiviikko (food waste week) is a national campaign that aims to spark conversation about food waste and increase appreciation for food. This year, Hävikkiviikko will be celebrated from the 23rd to the 29th of September. This is the perfect time to start reducing food waste! We at ResQ Club are, of course, participating in the campaign, and we want you to join us!
	Pay attention to food waste in your own household. Nearly 40% of all food waste in the entire food chain occurs in households. With good planning and a touch of creativity, you can easily avoid weekly waste. With this checklist, you can easily get started on reducing food waste in your household.
	Join the conversation about food waste. Now is a great time to share your best recipes and tips for reducing food waste on social media, to inspire others to minimize waste. This week—as well as throughout the year—we will be sharing lots of information and tips on food waste on ResQ Club's Instagram and Facebook. Save the best tips or join in the food waste bingo. If you share pictures of rescued meals, remember to tag us using @resqclub and use the hashtag #hävikkiviikko so we can find the food waste heroes on social media.
	Save food from going to waste with the ResQ App. Rescuing food has never been this easy, fun, and delicious! Find a meal you like on the ResQ app, pay for it through the app, and pick it up right away. What should we rescue today?
	Are you an entrepreneur? As a food industry entrepreneur, you can participate in Hävikkiviikko by telling your customers how you reduce waste and sharing tips for minimizing waste. If you’re not yet selling your surplus food on the ResQ app, now is a good time to start! You can learn more about our service here.

Let’s stop wasting good food!

ResQ Club exists to help food industry players reduce their waste. Through our app, you can buy surplus food from restaurants, cafes, and grocery stores at about a 50 percent discount. As soon as you place an order through the app, it’s ready to be picked up and eaten. Doing good has never been this easy and delicious!

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